I found this recipe in High School, and my family loved it. My own children love it now. For the brownie layer I either use a box mix or have used my own 'from scratch' recipe.
Bake a pan of brownies, let cool completely.
Cream Cheese Mint layer -
Beat - 1/2 cup margarine (softened)
3 oz. cream cheese (softened)
Add - 2 1/2 cups powdered sugar
2 tsp. peppermint extract
a few drops of green food coloring
Spread cream cheese layer over cooled brownies.
Melt in a small saucepan, stirring constantly till smooth -
1 cup semi sweet chocolate chips
1/3 cup margarine
Cool slightly then smooth over the cream cheese layer.
Refrigerate at least 1 hour before cutting into bars.
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