Calzones

I was craving Calzones one day, and decided to make some.  They turned out super yummy.  Here is how I made them.

Prepared Pizza dough, I used my whole wheat pizza dough recipe, with a little bit of added flax meal.

Turkey Sausage, crumbled and browned

Veggies - I used zucchini,  red bell pepper, onion and mushrooms

Shredded Mozzarella
Marinara sauce - bottled, or homemade

Brown the meat, add in cut up vegetables. 

Roll dough out into 8 inch circles.  Spread meat and Veggie mixture on one half of the dough.  Sprinkle a bit of shredded Mozzarella over meat and veggies.  Cut a few slits on the opposite side of dough.  Fold over and pinch the lose edges together.

Bake at 400 degrees for 15-20 minutes, or until done. Before baking I sometimes like to sprinkle Johnny's Garlic Seasoning on top or some shredded Parmesan.

Dip in heated Marinara sauce.