Wednesday, May 25, 2011

Veggie Pizza

This is great for Summer.  I usually save it for potlucks, barbecues and partied.
2 packages of crescent roll tubes
Spread on a jelly roll sized baking pan.  Bake at 300 degrees for 10 minutes.
Let cool.

Mix - 16 oz. Cream Cheese (can use fat free)
          1 packet Ranch dressing mix
          1/2 cup Mayonnaise (I substitute fat free plain Greek yogurt when I have it on hand.)
Spread this over the crust, carefully.
Top with chopped veggies.  I like Cauliflower, Broccoli and Carrots.

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